★ Onsen Egg Under 10 Minutes
Captions:
Boil water enough to cover egg
Until full boil and bubbling
Turn off the cooker
Add in an egg just taken out from the fridge
Cover
Set timer for 5.5 minutes
After 5.5 minutes
Remove egg or just pour away water
Let the egg cool or use iced water if want to
Cracking the egg in the background…Tada!
Add sauce to your liking
Or simply add on to your dish
Enjoy!